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Jessica Parker is a Holistic Health Coach with a Masters in Health Psychology. She is also a Fitness Instructor and avid outdoors person! Her focus is on Keto for Women, but she loves to nerd out on all things holistic health and living. Jessica and her husband also run a pasture raised meat business in Oregon (serving multiple states). They ship high quality beef, pork and chicken directly to your door and pride themselves on strict standards (no antibiotics or added hormones, nose to tail and sustainable farming). Jessica grew up in Oregon, lived a handful of years in Alaska as well as Washington and LOVES the PNW!
Episodes
Wednesday Apr 26, 2023
Wednesday Apr 26, 2023
Often times someone will blend a bunch of fruits and vegetables up thinking they are making an awesome, super nutrient dense “meal to go”. But, there might be more to the story.
What does your body miss out on when you blend your food?
Can you eat too many plant foods?
Let’s dive into this super interesting topic with Lisa Parker, FNP, who is a metabolic specialist!
Case study on oxalate toxicity that Lisa references during our chat: https://www.sciencedirect.com/science/article/abs/pii/S0272638617308636
Find Lisa on IG at metabolicjournies
Connect with me at www.thatvibrantlife.com
FB/thatvibrantlife
IG/that_vibrantlife
If you’re looking for pasture raised meat from a source you can trust, please head to www.oregonvalleyfarm.com and use code VIBRANTLIFE to save 10% Our meat is free of antibiotics and added hormones and all raised in the PNW!
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